Join us tomorrow for the Reading Farmers Market, open from 8:30 AM to 12 PM at The Cattle Market, Great Knollys Street, Reading RG1 7HD. This Saturday, March 15th, our dedicated stallholders are ready to welcome you with a taste of spring! Here’s a sneak peek at the delicious offerings you can expect:
- Aggy’s Edibles (chocolate treats)
- Artisan Loaf Makers
- Aunties Samosas
- Beechwood Farm Free Range Eggs
- Ben’s Berkshire Bees
- Brookleas Fish Farm
- Delicious Delights (cakes)
- Eadles Redways Farm (meat)
- Fabulous Italian (Italian delights like cannoli)
- Fermented Reality
- Fungi Farmer
- Hasheem Olives
- Marlow Cheese
- Miyoung Kimchi
- Pipp and Co. (doughnuts)
- Salsa King
- Selsey Shellfish
- Simon’s Pies
- State of Rum
- Styan Family Produce (fresh fruits and vegetables)
- Tuga Pastries (Portuguese custard tarts)
- Whey More (a variety of cheeses)
- World Wildlife Fund
Please note, I’m not directly connected to the market; I’m just here to spread the word about this fantastic community event!
Thanks for sharing this information about the Reading Farmers Market! It sounds like a fantastic lineup of local producers and delicious treats. I love that you highlighted some of the unique vendors, especially Aggy’s Edibles and the Portuguese custard tarts from Tuga Pastries! It’s a great way to support local businesses and enjoy fresh, quality products. I’ll definitely be stopping by tomorrow morning. Hope to see others there as well! 🌱🍰🐟